| CINNAMON CO2 EXTRACT OIL |
Botanical Name | : | Cinnamomum zeylanicum | Country of Origin | : | Sri Lanka | Solubility | : | Soluble in alcohol, insoluble in water | Specific Gravity | : | 1.042 | Optical Rotation | : | (-0.5°) - (-1°) | Refrective Index | : | 1.565 - 1.580 @ 25 C | Plant Part | : | Bark | Blend With | : | It mix well with benzoin, cloves, coriander, cardamom, frankincense, ginger, grapefruit, lavender, rosemary and thyme. | CAS No | : | 84649-98-9 | Flash Point | : | 200°F | Extraction Method | : | Supercritical CO2 Extraction |
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Description : Cinnamon is a small evergreen tree that belongs to the family of Lauraceae. The spice is obtained from the tree's bark and the oil is extracted using the CO2 extraction method.
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Constituents : The main chemical components of the essential oil, obtained from the leaves, are eugenol, eugenol acetate, cinnamic aldehyde and benzyl benzoate |
Uses : Cinnamon oil is touted as a natural remedy for health concerns ranging from cough and colds to constipation.
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Benefit : Cinnamon oil is said to stimulate circulation, reduce stress, relieve pain, fight off infections, improve digestion, and protect against insects. |
Caution Note: Co2 Extract oils is a powerful irritant, and even in minute quantities produces an intense burning sensation when it comes in contact with the eyes and tender parts of the skin.
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